Cashew Pea Salad

10 oz Frozen baby peas 
1 cup diced celery
1 cup chopped cauliflower
1/4 c. diced green onions
1 cup chopped cashews 
1 c. Hidden Valley Ranch Dressing
Crumbled bacon

Directions: Combine thawed peas, celery, cauliflower, green onions, cashews, and dressing, then chill. Before serving, add bacon.

​Submitted by Becky Brenner